Location

ELEGANCE OF SIMPLICITY
Atmosphere

Soffused Cosiness

In Porta Venezia district, a well known part of the old city, celebrated by neoclassical buildings and international activities, we created a peaceful and relaxing corner dedicated to taste and time to share, surrounded by an intimate and convivial atmosphere.
ECO-FRIENDLY COOKING

Our inspiration: love for Nature and the compliance with the Season.

ADVANCED TRAINING

Study, continuous research and experimentation are in each courses we offer to give you new emotions.

HIGH QUALITY

Excellent and selected raw material to enhance a genuine cousine.

International School of Italian Culinary Arts

A L M A

Luca Gragnano

CHEF
GLAUCO’S TEAM

A Family Brigade

Glauco’s brigade is hit on creativity, study and desire to experience.

We work hardly to create an open dialogue into a path of tastes, flavors and textures and to add value to the seasonal fruits.

Mauro Boerchio

Owner

Ismael

Sous-Chef

Mary

Maître

John

Commis
About Us

Press Quotes

“From the Son of Neptune, a truly mythological seafood cuisine”

GIANNI E PAOLA MURA – MANGIA E BEVI – LA REPUBBLICA
Opening hours

From Tuesday

To Sunday

The restaurant is open from Tuesday to Sunday for both tasty aperitifs and intimate and amazing dinners.

Glauco’s opens on Sunday midday and in Special Occasions or Private Events as well.

We are waiting for you to taste exclusive moments with the people you love.

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